What to Drink With...
A classic main course, the tournedos is a must-try red meat dish. A cut of meat you could almost drink...
If you're in a hurry, you'll want a wine that's light yet fruity to go with this kind of rich, fatty dish! Traditionally, people drink a wine...
As the holiday season approaches, oysters, scallops, capon, and other delicacies are making their way onto our tables… Here are a few tips to help you find...
In this era of healthy living and mindful consumption, the French are paying more and more attention to what’s on their plates....
If you're in a hurry: Burgundy whites, such as Saint-Romain, Rully, or Pernand-Vergelesses; a Blanc de Saint-Amour (Beaujolais); a Burgundy red (a...
Sitting on a sunny terrace on a Saturday afternoon, a small Caesar salad is the very embodiment of beautiful weather. It’s pretty much the classic of all classics....
Pancakes and Candlemas—what a tradition! We could eat pancakes all year round! By the beach, with winter just around the corner...
The debate over the history of Valentine's Day is still raging. Whether it originated in Rome or Britain, whether it is Christian or pagan, or whether it is linked to the Lupercalia (a fertility festival of the...
Duck confit is a classic dish in French cuisine. Often served with Sarladaise potatoes, it is one of the...
If you're in a hurry... Since fondue bourguignonne is a rich dish with its oil and sauces, we'll try to counteract that...
As the holiday season approaches, oysters are making their way onto the table… this traditional holiday delicacy calls for a worthy accompaniment, and wine...
If you're in a hurry, depending on the region, you can choose anything from a dry, full-bodied white wine—such as the Riesling Grand Cru from Alsace, which...
