To the eye: Straw yellow colour, bright and fluid appearance, fine bubbles feeding a persistent bezel. Nose: Wet chalk, lemon, brioche, aniseed tip, acacia. In the mouth: Supple and fresh attack, creamy and melted effervescence. Pulpy fruity, fresh lemony acidity, chalky and delicately creamy minerality. Harmonious and melting finish.
Its expression and finesse make it a champagne for every occasion.
Ideal from now on and on any occasion, enjoy this cuvée to the full during a special moment, that of your tasting!
Serve around 10°C.
Perfect with fresh verrines, petits fours and appetizers, or any other festive aperitif. With white meats cooked simply or semi-cooked scallops.