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The Rhône Valley is renowned for its prestigious appellations such as Cornas, Condrieu, Côte-Rotie and Châteauneuf-du-Pape. In this selection, we present the winegrowers who have built this reputation, those who have made the Rhône Valley a world reference and a guarantee of exceptional quality.

Dominique took over the reins of the estate in the 1970s. Located in appellations such as Châteauneuf du Pape, Côtes du Rhône Villages and Côtes du Rhône, the estate makes it a point of honour to preserve its terroir. The HVE certification is the extension of the work done.

In 2012, Fabrice returned to the estate to continue the family tradition. The story begins in the 17th century with the purchase of the land from the bishop of Avignon. Following this, the vineyard was gradually extended to include 10 hectares of vines.

This family estate is located in appellations such as Côtes du Rhône and Vacqueyras. In 1940, the vineyard expanded by taking over land abandoned during the war. This expansion led them to join the BIO system in 1978. Avant-garde, the preservation of their terroir is at the heart of their concerns.

Dominique took over the reins of the estate in the 1970s. Located in appellations such as Châteauneuf du Pape, Côtes du Rhône Villages and Côtes du Rhône, the estate makes it a point of honour to preserve its terroir. The HVE certification is the extension of the work done.

In 2012, Fabrice returned to the estate to continue the family tradition. The story begins in the 17th century with the purchase of the land from the bishop of Avignon. Following this, the vineyard was gradually extended to include 10 hectares of vines.

This family estate is located in appellations such as Côtes du Rhône and Vacqueyras. In 1940, the vineyard expanded by taking over land abandoned during the war. This expansion led them to join the BIO system in 1978. Avant-garde, the preservation of their terroir is at the heart of their concerns.

Jean Luc became a winegrower in the early 1980s, a real dream come true. Over the years, the vineyard has grown with the purchase of new plots of land in the north of Cornas and in Saint Péray. In 2010, his daughter joined the adventure bringing her sensitivity and beautiful ideas.

The family estate has very strong environmental values. Organic, Biodynamic and respect for the terroir are at the heart of the estate's values. The products used in the vineyards are natural and the preparations are traditional to produce wines with a lot of freshness and little sulphite.

Michel took over the Château in 1993 to develop it and make the vineyard a premium organic estate. He then decided to practice organic farming and respect the terroir and to improve the soil fertility practices and the resilience of the vines to produce quality wines.

Jean Luc became a winegrower in the early 1980s, a real dream come true. Over the years, the vineyard has grown with the purchase of new plots of land in the north of Cornas and in Saint Péray. In 2010, his daughter joined the adventure bringing her sensitivity and beautiful ideas.

The family estate has very strong environmental values. Organic, Biodynamic and respect for the terroir are at the heart of the estate's values. The products used in the vineyards are natural and the preparations are traditional to produce wines with a lot of freshness and little sulphite.

Michel took over the Château in 1993 to develop it and make the vineyard a premium organic estate. He then decided to practice organic farming and respect the terroir and to improve the soil fertility practices and the resilience of the vines to produce quality wines.

The estate is located in appellations such as Beaumes de Venise and Côtes du Rhône Villages. The grape varieties are white grapes such as viognier and roussanne. The wines are full of roundness and balance. They are delicious and are enhanced by their stony and marly soil.

The Domaine is located in the Saummades area on parcels of mixed soils. The old vines of Cinsault, Grenache and Syrah perfectly reflect the identity of the estate. To preserve its vines and its terroir, the estate practices organic farming.

In 1976 Mr Durieu built the estate in the heart of the village of Château neuf du Pape. At the time, he only owned a few vines. Today, the estate has grown, allowing the vineyard to offer a complete and diversified range of wines with appellations such as Châteauneuf du Pape, Ventoux and Plan de Dieu.

The estate is located in appellations such as Beaumes de Venise and Côtes du Rhône Villages. The grape varieties are white grapes such as viognier and roussanne. The wines are full of roundness and balance. They are delicious and are enhanced by their stony and marly soil.

The history of the house began in 1946 with Jean Ferraton. Then his son inherited the same passion, took over the estate and led it in organic viticulture. The men who make up this estate today are united by a strong fraternal bond, all passionate and faithful to their heritage.

In 1976 Mr Durieu built the estate in the heart of the village of Château neuf du Pape. At the time, he only owned a few vines. Today, the estate has grown, allowing the vineyard to offer a complete and diversified range of wines with appellations such as Châteauneuf du Pape, Ventoux and Plan de Dieu.

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