A blend of Syrah cultivated on Cornas' fertile granitic soils, this cuvée is certified organic and managed biodynamically. The manually harvested grapes undergo fermentation with indigenous yeasts, followed by extended maceration. Eighteen months of aging in barrels enhances the wine's complexity without masking its original aromas, thanks to the absence of new oak. Lightly sulfited, it is produced in limited quantities and provides an excellent introduction to the estate's style.
How to enjoy this wine?
Cuvée Profile
Powerful | Spicy
Serving Recommendations
Serve at 16° to 18°
Aging Potential
5 to 10 years
Our Review of the Cuvée
Alain Voge
In Cornas, Alain Voge has sculpted a vision of Syrah that combines firmness and precision. The old vines yield a dense, at times opaque, juice, yet sustained by remarkable tension. The Saint-Péray whites exhibit a serene amplitude. In short: controlled depth.
