The estate, located in Chavignol, is distinguished by its vines planted in varied and complex soils, notably Kimmeridgian marl and limestone soils known as "caillottes." Viticulture is practiced with care, promoting the biological activity of the soils. The Pinot Noir is vinified according to traditional Burgundian methods, accentuating the richness and depth of its aromas. The estate emphasizes the unique expression of its terroir rather than the typical aromas of the grape varieties.
How to appreciate this wine?
Food and wine pairing tips
Service tips
Serve at 14° to 16°
Guarding potential
2 to 5 years
Our opinion on the vintage
Discover the wines from the same estate
Domaine Gérard Boulay
Boulay's signature style is evident in the precision of the Sauvignon Blanc grown on the white soils and limestone stonies of Chavignol. The wines display ripe yet restrained fruit, a sleek structure, and the salinity found in the finest Sancerre. Aging in demi-muids, carefully integrated, imparts a silky texture without altering the aromatic profile. The single-vineyard cuvées—Monts Damnés and La Grande Côte—each express a nuance of slope and exposure. One of the most consistent and elegant estates in the village.
