Located in the heart of Chavignol, the estate spans diverse soils, ranging from the Kimmeridgian marls of the "terres blanches" to the calcareous pebbles of the "caillottes." This geological complexity is reflected in every bottle, imparting a unique depth. Gérard Boulay prioritizes sustainable viticulture, promoting biological diversity and manual labor to maximize the expression of the terroir in his wines. The artisanal winemaking process respects the musts to preserve the full richness of the aromas.
How to enjoy this wine?
Cuvée Profile
Round | Mineral
Serving Recommendations
Serve between 10° and 12°
Aging Potential
5 to 10 years
Our Review of the Cuvée
Explore wines from the same estate
Domaine Gérard Boulay
Boulay's signature is evident in the precision of the Sauvignon from Chavignol's "terres blanches" and "caillottes." The wines display ripe yet restrained fruit, a tapered structure, and the salinity characteristic of the finest Sancerre wines. The highly integrated aging in demi-muids imparts a silky texture without altering the aromatic profile. The single-parcel cuvées — Monts Damnés, La Grande Côte — each express a distinct nuance of slope and exposure. This is one of the most consistent and elegant estates in the village.
