This 2015 vintage enhances the maturity of the vintage: dense and young colour, nose of black fruit with a hint of eucalyptus, which completes the aromatic palette. Smoothness and density mark this wine on the palate.
Committed to Organic Agriculture since the 2009 vintage, the 2012 vintage is the first to benefit from the "Organic Wine" certification.
To be served with a simple and authentic cuisine! From now on, and to be kept for up to 7 years. Serve between 17 and 18°C
Perfect with roasted white meat.