Domaine Rotier
les gravels - Blanc - 2019

Sud-Ouest, Gaillac

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Domaine Rotier - les gravels - Blanc - 2019

On the nose, it offers intense aromas of white-fleshed fruits (peach, pear), exotic fruits and citrus fruits. In the mouth, a beautiful balance.

The word of the Winemaker, :

A dry and fruity white wine made largely from Len de l'El, an old Gaillac grape variety. For aperitifs, seafood, starters....

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Wine information

  • Domain : Domaine Rotier
  • Year : 2019
  • Region : Sud-Ouest
  • Appellation : Gaillac
  • Classifications : Bio - Certifié AB
  • Alcoholic degree : 12.5%
  • Grape : 80% Loin de l'Oeil, 20% Sauvignon
  • Soil : Graves

Tasting

When ?

To be enjoyed in its youth.

How ?

It will go perfectly with your cold and hot starters: quiche, cheese soufflé, fish terrine, delicatessen. Also perfect with river fish or goat's cheese and sheep's cheese that have not matured very well.

The Wine Estate

The Rotier estate is composed of 35 hectares (25 of which are red), cultivated organically. On average, the vines are 25 years old and are located on the alluvial terrace of the Tarn river at an altitude of 200 metres. This soil is rather poor because it is very stony and gives low yields. In spring, it warms up quickly and is very dry in summer. Organic cultivation with the use of organic materials makes it possible to obtain a high quality product.

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