Vins de France Effervescents

Fine bubbles, fruitiness, and sometimes a slightly cloudy appearance: our naturally sparkling and semi-sparkling Vins de France each have their own style. “Pet’ nat’” wines are bottled before fermentation is complete: the bubbles form as fermentation progresses, and a slight sediment may remain in the bottle. Whether white, rosé, or red, these wines offer delightful discoveries for those who enjoy trying something new.

Serve with gougères, goat cheese on toast, or a few vegetable fritters. The liveliest cuvées also pair well with oysters and fish, while the fruitier sparkling wines are perfect for a sharing platter. Serve them well chilled, and open the naturally sparkling wines gently—some bottles are bursting with energy!