Château de Calavon
Provence, Coteaux d’Aix-en-Provence
In the heart of the Coteaux d'Aix-en-Provence appellation, the same family has been perpetuating for almost...
Domaine de l'Olivette
Located in Provence, Domaine de l'Olivette is a family estate located on the slopes of the...
Provence, Côtes de Provence
The estate, located on the historic site that is VIA AURELIA is owned by the family...
Château pas du cerf
Provence, Côtes de Provence,IGP Var,0
A family estate since 1848, the Gualtieri perpetuate the trend that the estate should be...
Provence, Bandol,Côtes de Provence
Domaine Pieracci is now a domain that counts in Bandol. Become unavoidable by the...
It extends over 8 hectares, very close to the beaches and the sun of Provence. The noble grape varieties such as Cabernet Sauvignon, Syrah and Cinsault are cultivated here, all in the Côtes de Provence appellation of origin. The surface area of the estate is conducive to the achievement of maximum quality... The search for quality is combined with the concern to respect nature...Lire plus Learn more
It extends over 8 hectares, very close to the beaches and the sun of Provence. The noble grape varieties such as Cabernet Sauvignon, Syrah and Cinsault are cultivated here, all in the Côtes de Provence appellation of origin. The surface area of the estate is conducive to the achievement of maximum quality, while the search for quality is combined with a concern to respect nature, the environment and protect the consumer. We also produce reds, whites and rosés, renowned for their elegance, finesse and balance of flavours and scents.
Our estate is located on the first foothills of the Massif des Maures, in Cogolin, a commune in the Gulf of Saint-Tropez. The brook and lake located very close to the estate create an exceptional microclimate for the development of the vines, while the cold and dry winter and very hot summer allow an excellent maturity. All this promotes quality controlled production.
Our vines are treated without weedkiller and we have been modernizing all the estate's facilities for over a year now in order to switch to organic farming in the near future.