This wine from the SIN appellation, created by Alex Ruiz and Amós Bañeres, is an organic wine made without additives to reflect the unique character of the Penedès terroir. The Tempranillo, harvested here from select plots, is vinified using traditional methods. Gentle fermentation in stainless steel tanks followed by non-interventional aging ensure a pure and natural expression of the grape variety, with authentic aromas and a light, pleasant texture.
How to enjoy this wine?
Cuvée Profile
Round |
Serving Recommendations
Serve at 14° to 16°C
Aging Potential
1 to 2 years
Our Review of the Cuvée
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Amos Baneres And Alex Ruiz
The joint project by Amos Baneres and Alex Ruiz was born out of their shared desire to explore the potential of Catalan terroirs through an artisanal approach. Together, they produce wines from carefully selected plots, cultivated with respect for the environment.
The vineyards are cultivated using organic farming methods, with particular attention paid to the soil and biodiversity. Local grape varieties are prioritized in order to remain true to the region’s winemaking heritage and its natural balance.
In the cellar, winemaking is carried out without artificial interventions, relying on spontaneous fermentation and careful aging. The wines resulting from this collaboration aim to combine precision, freshness, and a sense of place.
