Château de Lavernette

Maison du Villard - Pouilly Fuissé 2023

Pouilly-Fuissé | White | 2023

Château de Lavernette

Maison du Villard - Pouilly Fuissé 2023

Pouilly-Fuissé | Blanc | 2023

Located in a lovely terroir in the southern part of the appellation, Maison du Villard faces west and enjoys ample sunshine, which allows the grapes to ripen beautifully and develop excellent balance. Aged in concrete tanks for 15 months on the lees.

Regular price €29.50 /case of 2023 bottles
equivalent to 0.01€ per bottle

Shipping

Within 24 hours

Packaging

Breakage protection

Returns

Within 14 days

Customer Service Response

Within 2 business hours

Country of Origin, France

Region, Burgundy

Appellation, Pouilly-Fuissé

Grape Variety(ies), Chardonnay

Certification, Biodynamic

Sweetness Level, Dry

Vinification,

Soil Type, Clay-limestone

Alcohol content, 13.0%

Regular price €29.50 /case of 2023 bottles
equivalent to 0.01€ per bottle
Maison du Villard - Pouilly Fuissé 2023
29,50 €

How to enjoy this wine?

Cuvée Profile

Round | Mineral

Serving Recommendations

Serve at 8° to 10°C

Aging Potential

2 to 5 years

Our Review of the Cuvée

An elegant bouquet of white flowers, pear, and a hint of butter. The palate is full-bodied, precise, and driven by a lovely mineral edge. The finish is long and briny, making it ideal with fish or creamy poultry dishes.

Château de Lavernette

Château de Lavernette

Beaujolais | France

Château de Lavernette is a historic estate located at the crossroads of the Mâconnais and Beaujolais regions, spanning the municipalities of Chaintré and Leynes. An ancient seigneury founded in 1596, the estate previously belonged to the monks of Tournus Abbey, where viticulture already held a central role. Today, the property is owned by the de Boissieu family, direct descendants of the Lavernette family. Xavier de Boissieu represents the thirteenth generation to produce wine on these lands. Since 2005, he has worked alongside his wife Kerrie, an American oenologist, combining their experiences and sensibilities. The vineyard has been managed using organic and biodynamic farming practices since then, respecting the environment to produce wines deeply marked by their terroirs.