Ramaz's wines highlight the nobility of Georgian grape varieties, particularly the white varieties Tsitska and Tsolikauri. His unique winemaking method, which involves little or no skin contact, produces wines of remarkable purity. A staunch advocate of natural farming, Ramaz champions an uncompromising, chemical-free approach that is in perfect harmony with the principles of permaculture.
How to enjoy this wine?
Cuvée Profile
Light | Mineral
Serving Recommendations
Serve between 10° and 12°
Aging Potential
2 to 5 years
Our Review of the Cuvée
Nikoladzeebis Marani
Nikoladzeebis Marani is a small Georgian winery located in Nakhshirgele, in **Imereti**, which cultivates about one hectare of organically farmed vineyards to produce so-called “artist” wines characterized by a strong personality unique to their creator.
These wines are not standardized or produced according to the traditional rules of modern appellations, but reflect the winemaker’s personal approach, with flavor profiles that can vary significantly depending on weather conditions and vintages.
Nikoladzeebis Marani wines are rooted in Georgia’s winemaking tradition—one of the oldest cradles of winemaking—combining authenticity, aromatic diversity, and the natural expression of the grape in unique vintages.
