Pierre Ménard
Rougetta 2023
Vin de France | Rouge | 2023
Rougetta stands out for its ability to reinvent the rosé style. Its translucent garnet color hints at a unique sensory experience. The harmonious blend of Cabernet Franc, Grolleau, and Chenin gives it a smooth texture and delicate structure that make it perfect for any occasion. This wine is a bold take on rosé, ideal as an aperitif or paired with a wide range of dishes, from fine charcuterie to roasted poultry.
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Within 2 business hoursCountry of Origin, France
Region, Loire
Appellation, Vin de France
Grape varieties: Cabernet Franc, Grolleau, and Chenin
Certification,
Sweetness,
Vinification, Lees aging
Soil Type, Schist
Alcohol Content , 12.0%
How to enjoy this wine?
Cuvée Profile
Light | Fruity
Serving Recommendations
Serve at 12° to 14°
Aging Potential
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Our Review of the Cuvée
When you first encounter Rougetta, your eyes are immediately captivated by its translucent garnet hue. On the nose, it’s a veritable symphony of evocative aromas: cherry, strawberry, and blackcurrant blend with a subtle hint of old-fashioned rose. On the palate, the experience is juicy and silky, gliding effortlessly and leaving an irresistible urge to take another sip. The finish is memorable, long, and fruity, with a subtle hint of spice that gently piques the curiosity. This is a wine that succeeds in being both surprising and approachable.
Pierre Ménard
Loire | France
A few rows of Chenin are enough to define a style. Ménard cultivates micro-parcels with almost watchmaker-like precision: meticulously timed maturities, delicate pressings, and patient aging. The wines are linear, saline, and profoundly Anjou in character. To put it concisely: they are finely crafted. A domain that has become a cult favorite among connoisseurs.