This wine is a subtle blend of Grenache Blanc and Gris, Maccabeu, enhanced with a touch of Muscat. Vinified and aged in an egg-shaped vat, it gains roundness and suppleness, while retaining a beautiful fruity and floral expression.
Born on the limestone soils of Leucate, it offers a balance between fruit, richness and iodine freshness.
Ideal to accompany exotic cuisine, grilled fish and seafood.
How to appreciate this wine?
Food and wine pairing tips
Service tips
Serve at 10° to 12°
Guarding potential
2 to 5 years
Our opinion on the vintage
Discover the wines from the same estate
Mas Des Caprices
At Mas Des Caprices, Mireille and Pierre Mann place Carignan at the heart of a project focused on maritime freshness. The sandy and limestone soils produce supple reds, often with a subtle salinity. The minimal-intervention winemaking relies on gentle extraction and measured aging, allowing the fruit to remain pure and expressive. The wines take on an ethereal quality, with restrained energy and a delicate tension that tempers the southern heat. This estate is clearly redefining the interpretation of Fitou wines.
