This Savagnin "La Pierre" from Domaine la Grapp'A is a fine example of winemaking mastery. Boasting a rich and expressive aromatic profile, it seduces with aromas of white fruit and a subtle citrus presence. The wine's structure is marked by a beautiful tension that lingers into a crisp and lively finish.
How to appreciate this wine?
Food and wine pairing tips
Service tips
Serve at 10° to 12°
Guarding potential
2 to 5 years
Our opinion on the vintage
Discover the wines from the same estate
La Grapp'A
In Auvergne, La Grapp'A produces wines made primarily from Gamay grapes grown on basaltic soils. The reds develop a vibrant black fruit character, a subtle tension, and a slightly smoky touch typical of the region. The very gentle winemaking process yields elegant, sometimes almost infused, wines. An engaging and approachable estate that truly does justice to the volcanic revival of Auvergne.
