Discover Louis-Marie, a passionate winemaker whose ancestral Beaujolais expertise shines through in his elegant Crémants, produced with respect for the environment thanks to sustainable Terra Vitis farming practices. Each generation has left its mark on this 400-year-old family estate, offering authentic and refined wines, like this full-bodied wine with silky tannins that perfectly complements red meats in sauce. A true gem to enjoy without delay!
How to appreciate this wine?
Food and wine pairing tips
Service tips
Serve at 14° to 16°
Guarding potential
2 to 5 years
Our opinion on the vintage
Discover the wines from the same estate
Domaine de Champ-Fleury
In the heart of the Pays des Pierres Dorées (Land of Golden Stones), the Domaine de Champ-Fleury is nestled in a peaceful landscape of rolling hills, about ten kilometers from Villefranche-sur-Saône. The vines, planted in clay-limestone soils with excellent eastern exposure, benefit from a consistently sunny environment. Here, Beaujolais expresses itself in a serene, balanced style, enhanced by a preserved natural setting.
The connection to the craft runs deep. Louis-Marie grew up among the vines and in the cellar, taking over the family estate in 2007 from his father, himself the heir to several generations. The centuries-old buildings tell the story of this continuity, built on passed-down skills and deliberate choices. Each generation has left its mark, in a constant quest for authenticity and harmony between people, vines, and wine.
Environmental responsibility is central to the estate. Long committed to Terra Vitis certification, the estate prioritizes sustainable viticulture, ... Lire plus
