The wines of Vienne, located in the heart of the Rhône Valley, offer authentic and expressive wines, cultivated on steep slopes surrounded by prickly pears and cicadas. The fusion of these three local characteristics gives rise to exceptional wines, with diverse collections such as Les Vignes de Seyssuel and Les Lieux-Dits. The product of a shared philosophy and a cool microclimate, these wines are rich, fruity, mineral, and bear a truly distinctive Rhône character.
How to appreciate this wine?
Food and wine pairing tips
Service tips
Serve at 8° to 10°
Guarding potential
2 to 5 years
Our opinion on the vintage
Discover the wines from the same estate
Les Vins de Vienne
Les Vins de Vienne is a winery founded in 1996 by three winemakers and friends from the Rhône Valley: Yves Cuilleron, Pierre Gaillard, and François Villard. Their project began with the replanting of the historic vineyard of **Seyssuel**, which had disappeared after the phylloxera epidemic, producing their first vintage in 1998. The estate has since expanded to various northern terroirs of the Rhône Valley.
The company cultivates approximately 20 to 28 hectares of vines spread across several important appellations (Côte Rôtie, Condrieu, Saint-Joseph, Saint-Péray, Cornas, Crozes-Hermitage, Gigondas, Vacqueyras, Châteauneuf-du-Pape, etc.) and also produces wines under the IGP Collines Rhodaniennes designation. The dominant grape varieties include Syrah, Viognier, Marsanne, and Roussanne, complemented by other varieties depending on the terroir. Vins de Vienne markets its wines, produced and vinified in Chavanay, and offers a tasting room accessible by appointment or during the posted hours.
The project is built around the ... Lire plus
