Grown on exceptional terroir combining clay-limestone and clay-silt soils, this wine showcases the elegance of the Merlot and Cabernet Franc grape varieties. Thanks to 27-year-old vines and controlled yields, the winemaking process combines hand-picked and machine-harvested grapes with rigorous sorting. Vinified from whole berries with punching down and an extended vatting period of 30 days, it undergoes extended aging for 18 months in concrete tanks, ensuring a refined structure.
How to enjoy this wine?
Cuvée Profile
Powerful | Fruity and spicy
Serving Recommendations
Serve at 16° to 18°
Aging Potential
5 to 10 years
Our Review of the Cuvée
Explore wines from the same estate
Château Beynat
On the hillsides of Castillon-Côtes de Bordeaux, Château Beynat offers a restrained and accessible expression of Merlot, the estate’s primary grape variety. The vineyard is situated on gently sloping terrain—typical of the region—which promotes gradual ripening and natural balance.
The estate is managed using biodynamic methods, an approach that here emphasizes stability and continuity rather than stylistic flourishes. The winemaking process emphasizes gentle extraction and carefully controlled aging, allowing the wine to evolve slowly and smoothly. Some vintages express themselves with a fuller body, while others develop more straightforward profiles, marked by a subtle minerality.
The wines are distinguished by their smooth development and aging potential, with a restrained yet persistent character. The work carried out at Château Beynat offers a unique interpretation of Castillon, based on precision and restraint
