This wine is the result of biodynamic viticulture on plots planted with red grape varieties. The grapes, carefully ripened and hand-sorted, are vinified using a respectful approach, without any added inputs. The blend is dominated by Pinot Noir, complemented by subtle notes of Pinot Gris, Pinot Beurot, and white grapes. This unique blend is enhanced by clay-limestone terroirs, offering a harmonious and refined tasting experience.
How to enjoy this wine?
Cuvée Profile
Powerful | Fruity
Serving Recommendations
Serve at 14° to 16°C
Aging Potential
5 to 10 years
Our Review of the Cuvée
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Domaine Marcel Deiss
At the heart of Bergheim, one of Alsace's oldest wine villages, Domaine Marcel Deiss has for generations embodied a visionary and deeply respectful approach to winemaking. Here, the vineyard is not conceived as a mere succession of grape varieties, but as a living ecosystem dedicated to expressing the terroir. In this privileged part of Alsace, the Deiss family fervently champions complantation, an ancestral practice involving planting multiple grape varieties on the same plot to allow the soil, exposure, and climate to fully express themselves.
Each vineyard thus becomes a unique natural masterpiece, where grapes ripen together and complement each other to produce wines of rare complexity. The soils – limestone, marl-sandstone, volcanic, or clay-limestone – are cultivated biodynamically to preserve their vitality and unleash their full energy. The result ... Read more
