Domaine Bott-Geyl

Riesling Les Éléments 2023

Alsace | White | 2023

Domaine Bott-Geyl

Riesling Les Eléments 2023

Alsace | Blanc | 2023

Domaine Bott-Geyl, led by the passionate Jean-Christophe Bott, offers Alsace wines of rare quality. Working with organic and biodynamic agriculture, he prioritizes respect for the terroir. Each cuvée, such as the Riesling-Les éléments, combines power and elegance, reflecting the family heritage and the excellence of this renowned estate.

Regular price €17.60

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Country of Origin, France

Region, Alsace

Appellation, Alsace

Grape variety(ies), Riesling

Certification, Biodynamic

Sweetness Level, Dry

Vinification,

Soil Type, Clay-limestone

Alcohol content, 13.0%

Regular price €17.60
Riesling Les Éléments 2023
17,60 €

How to enjoy this wine?

Cuvée Profile

Light | Mineral

Serving Recommendations

Serve at 8° to 10°C

Aging Potential

Drink now

Our Review of the Cuvée

This wine displays a clear and brilliant yellow hue, evoking purity and freshness. On the nose, delicate notes of white flowers and citrus emerge, imparting a very pleasant floral and fruity dimension. On the palate, elegance and finesse are prominent, with a fluid texture and a sense of vibrancy. Perfect for pairing with seafood or light cuisine, this wine accurately reflects its terroir and quality.

Domaine Bott-Geyl

Domaine Bott-Geyl

Alsace | France

Located in Beblenheim, Alsace, Domaine Bott-Geyl has been managed by Jean-Christophe Bott since 1993. The estate currently spans approximately 15 hectares across several municipalities, featuring a fragmented vineyard plot comprising specific lieux-dits, a historic walled vineyard (clos), and several Grand Crus, including Schoenenbourg, Sonnenglanz, and Wineck-Schlossberg.

Vineyard management has been based on organic farming since 2000, followed by biodynamic practices since 2002. Viticultural practices prioritize moderate yields, meticulous attention to grape ripeness, and precise soil analysis. Each plot is monitored individually to preserve its natural balance and expressive potential.

Winemaking is conducted with minimal intervention, featuring long fermentations, often with indigenous yeasts, and patient aging tailored to each cuvée. The estate cultivates all Alsatian grape varieties, with a central focus on Riesling, but also Gewürztraminer, Pinot Gris, and Pinot Noir. ... Read more