Domaine Giachino

Giac'Bulles

Vin de France | White | NM

Domaine Giachino

Giac'Bulles

Vin de France | Blanc | NM

Giac! Bulles from Domaine Giachino is distinguished by meticulous winemaking. The grapes are hand-harvested and not crushed, thereby preserving their full freshness. The 7-month secondary fermentation (prise de mousse) imparts a delicate texture and unparalleled finesse to this wine. Employing a low-intervention winemaking approach, this wine is a pure expression of its unique terroir, composed of marl and limestone.

Regular price 16,90€

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Country of Origin, France

Region, Savoie

Appellation, Vin de France

Grape variety(ies), Jacquère

Certification, Organic

Sweetness,

Winemaking, Stainless steel tank aging

Soil type, Limestone

Alcohol content , %

Regular price 16,90€
Giac'Bulles
16,90 €

How to enjoy this wine?

Cuvée Profile

Round | Fruity

Serving Recommendations

Serve at 6° to 8°C

Aging Potential

5 to 10 years

Our Review of the Cuvée

Upon opening, this sparkling wine immediately reveals its character. On the nose, it exudes fresh aromas of pear and green apple, complemented by subtle citrus notes. It offers an experience that is both soft and fermentative, continuing on the palate with striking roundness and balance. The finish is light, almost ethereal, inviting a second glass. Ideal as an aperitif and perfectly suited for desserts, this wine is the perfect companion for shared moments. Its extended aging potential of up to 10 years promises an equally delightful evolution.

Domaine Giachino

Domaine Giachino

Savoie | France

Located at the foothills of the Chartreuse massif, Domaine Giachino benefits from a distinct mountainous environment, where altitude and thermal amplitudes impart a natural freshness to the wines. The vineyard has been managed organically for many years, with constant attention paid to the clarity of expression and the balance of ripeness.

Jacquère and Mondeuse constitute the core of the production. Jacquère yields straightforward and vibrant white wines, structured by crisp acidity and an almost saline sensation, directly linked to the alpine context. Mondeuse is crafted in a taut and digestible style, prioritizing fruit freshness and fine tannins over concentration.

Winemaking aims for precision and clarity, with limited interventions and subtle aging. The cuvées are distinguished by their vibrancy and high drinkability, offering a clear and contemporary interpretation of the Savoie terroirs, where freshness remains