The essential winemakers of Burgundy

Our Burgundian winemakers are very attached to nature and the exceptional terroir of this wine region.

Tasting a Burgundy wine means embarking on a journey of discovery through prestigious appellations: Bourgogne Aligoté, Côte de Beaune or Côte-de-nuits-villages.

Domaine Gueguen

The estate owns vineyards between Chablis, Chichée, Saint Bris, and Irancy. In 2013, Frédéric decided to create his own wines. He developed a passion for winemaking and in 2013 decided to produce elegant and precise wines. His wines are luscious, crisp, and delicious.

Château Prémeaux

On the Burgundy Grands Crus wine route, between Dijon and Beaune, you'll find Arnaud's vineyard. He cultivates 15 hectares of vines using organic farming methods. He makes most of his wines from single varietals, using the flagship grape varieties of Burgundy.

Grivot Goisot Estate

The estate is located in the village of Saint Bris le Vineux and produces appellation wines such as Chablis, Chablis Premier Cru, Saint Bris, and Bourgogne Aligoté. It is a family-run estate that adopts new winemaking methods to produce high-quality wines.

Fleys Castle

Julien Philippon arrived at the château at the end of the 19th century, and that's where it all began. Initially, the estate only had one hectare of vines. As time went on and it developed, the estate acquired more and more plots of land. Today it covers 26 hectares.

The Saint Genys heirs

In 2010, Patrice du Jeu took over the estate, which had been left to decay. Twelve hectares of vines were thus acquired, including plots in the Côte Chalonnaise, the Côte de Beaune, and Santenay. Thanks to this rich terroir, the estate produces unique wines with their own distinctive character.

Jessiaume

Olivier Gard

Champ-Fleury Estate