The location of this vineyard in Pernand, on south-facing clay-limestone soil, gives this wine a unique character. Hand-harvesting and rigorous sorting allow us to capture the very essence of the terroir. Careful vinification, with whole-cluster fermentation and gentle extraction, emphasizes the freshness and intensity of the fruit. Without the addition of sulfites, fermented in concrete tanks and bottled early, this wine offers a delicious and natural experience.
How to appreciate this wine?
Food and wine pairing tips
Service tips
Serve chilled
Guarding potential
2 to 5 years
Our opinion on the vintage
Domaine Naudin Ferrand
In Pernand-Vergelesses, Domaine Naudin-Ferrand, run by Claire Naudin, relies on precise plot-by-plot work with Pinot Noir and Chardonnay. Cultivation choices are made with care, aiming to preserve soil balance and ensure optimal ripeness.
The winemaking process prioritizes aromatic clarity and structural finesse. The wines gain depth without losing their transparency, thanks to measured extractions and meticulous attention to maintaining the natural balance of the juice. Aging is conducted with restraint, imparting structure and stability rather than volume or power.
The wines generally display a delicate structure, supported by precise and restrained fruit, revealing a subtle expression of the terroir. The estate thus offers a sensitive and rigorous interpretation of Burgundy, based on precision and clarity rather than showmanship.
