Château de Sassangy - Domaine Musso
crémant de bourgogne brut - Pétillant - 2016

Bourgogne, Crémant de Bourgogne

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Château de Sassangy - Domaine Musso - crémant de bourgogne brut - Pétillant - 2016
15€30

The slow rise of the bubbles in the glass invites you to discover the palette of aromas of spring flowers, honey, spices and toast. On the palate, the wine is vinous with hints of pastry on a citrus background.

The word of the Winemaker, :

All our Crémant are hand-picked and the whole bunches are taken to the press. They benefit from an ageing on laths of more than 36 months. During the vinification process we control the temperatures for a slow fermentation. The descent of the wines is done by gravity

Contenance : 75cL - Contenant : Bouteille
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15€30
Bouteille 75cL
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Wine information

Tasting

When ?

The Crémant de Bourgogne is served at a temperature between 6° and 8° C. For a vintage wine, with a dish it can be served at a temperature of 10° C.

How ?

Traditionally, Crémant de Bourgogne is drunk as an aperitif, for dessert or simply for a festive event. But if you want to impress your guests why not serve Crémant throughout the meal?

The Wine Estate

It is in the valleys of the hinterland of the Côte Chalonnaise, between vineyards and meadows, that we discover the Château de Sassangy, in the romantic setting of its English-style park, owned by the Musso family. Within the 280-hectare agricultural and family estate, Jean and Geno Musso have since 1979 planted and developed the 50 hectares of vines on the estate in scrupulous compliance with the European specifications for organic viticulture (ECOCERT F32600 certification).The plots, spread over the Côte de Beaune, Côte Chalonnaise and Côte du Couchois, are planted on clay-limestone soils and are exposed to the rising sun. Organic viticulture methods allow us to obtain lively soils and healthy vines in a quality environment, thus developing the expression of the terroir.

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