Terra Remota
Negroes
Côtes du Roussillon villages | Red | 2024
This wine, crafted from a single Grenache Rouge grape variety, reflects a deep respect for nature through organic and sustainable farming practices. Vinification begins with hand-harvesting and chilling at 6°C, preserving the delicate aromas. Thanks to controlled fermentation and gentle extraction, followed by aging in oak barrels, this wine offers structure and finesse, with balanced flavors and exceptional drinkability.
How to appreciate this wine?
Food and wine pairing tips
Service tips
Serve at 16° to 18°
Guarding potential
2 to 5 years
Our opinion on the vintage
Terra Remota
Terra Remota is a winery located in the Empordà region of Spain, founded in 2002 by Marc and Emma Bournezeau, a French couple drawn to the potential of this wine-growing land. The estate covers nearly 40 hectares and practices organic viticulture that respects the soil and the environment, favoring sustainable methods.
The vineyards produce a variety of red, white, and rosé wines from grape varieties such as Grenache, Chardonnay, Chenin Blanc, Syrah, Xarel·lo, and Tempranillo, often certified organic. These wines are crafted to express the aromatic purity of the Catalan terroir, combining freshness, structure, and elegance.
Terra Remota's philosophy is based on the balance between tradition and innovation, with a winemaking approach inspired by the local geography and proximity to the Mediterranean Sea, resulting in straightforward and expressive wines that embody the unique identity of Empordà.
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