This wine from Domaine Bonnardot, hailing from the Maranges appellation, stands out for its meticulous and respectful winemaking process. The 40-year-old vines are organically cultivated, with particular attention paid to maintaining the natural soil. After a manual harvest and rigorous sorting, the grapes are vinified without sulfites in wooden vats, followed by 12 months of aging in oak barrels, thus ensuring an authentic and pure product that highlights all the character of its terroir.
How to enjoy this wine?
Cuvée Profile
Powerful | Fruity
Serving Recommendations
Serve at 16° to 18°
Aging Potential
5 to 10 years
Our Review of the Cuvée
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Domaine Bonnardot
Domaine Bonnardot is a family wine estate deeply rooted in the Burgundian terroir, with a history dating back to 1470. Currently managed by Ludovic and Émilien Bonnardot, the estate perpetuates the winemaking tradition with passion and respect, carefully cultivating plots located in Côte de Beaune and Hautes Côtes de Beaune.
In their vineyards, work is carried out with a demanding approach that values soil life and biodiversity: tillage, composting, manual harvesting, and limited interventions are central to their practice. The objective is simple yet ambitious: to faithfully express each terroir in the wine, without compromise.
Vinification is carried out without added sulfur or enological inputs. Fermentations are spontaneous, revealing natural cuvées that blend precision, finesse, and typicity. Red and white wines are aged in barrels of ... Read more
