Le Vent des Jours

It's Just 2024

Vin de France | White | 2024

Le Vent des Jours is the result of meticulous winemaking where nature takes center stage. Grown on the limestone plateaus of the Lot region, this white wine blends 90% Petit Manseng and 10% Ugni Blanc. Direct pressing and aging in amphorae and vats ensure a pure and crystalline style, without the addition of sulfites. This biodynamic approach reveals a refreshing texture, with a fine, vibrant acidity that underscores its undeniable elegance.

Regular price 15,90€

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Returns

Within 14 days

Customer service response

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Country of origin, France

Region , Sud-Ouest

Appellation, Vin de France

Grape variety(s), Petit Manseng and Ugni blanc 

Certification, Organic

Sweetness,

Winemaking, Raising in amphorae

Soil Type , Limestone

Alcohol content, 12.0 %

Regular price 15,90€
It's Just 2024
15,90 €

How to appreciate this wine?

Food and wine pairing tips
  • Cuisine végétarienne
Service tips

Serve at 10° to 12°

Guarding potential

1 to 2 years

Our opinion on the vintage

From the moment it's opened, the golden robe catches the eye with its brilliant sheen. The nose may seem discreet at first, but with proper aeration, it reveals enticing aromas of pineapple and roasted apple. On the palate, the freshness is immediate, carried by a subtle acidity and a crystalline texture that quenches thirst. Ripe and exotic flavors mingle harmoniously, while the finish extends this harmony with added elegance. Hints of orange peel bitterness integrate with the pineapple and passion fruit, offering a refined, floral sensation.

Illustration par défaut pour la collection The Wind of Days

Le Vent des Jours

Jura | France

Domaine Le Vent des Jours is a vineyard located on the high plateaus of the Cahors appellation, in Villesèque in the Lot region, founded in 2018 by Laurent Marre and François Sudreau. Situated on Jurassic limestone slopes, they cultivate their vines biodynamically with manual harvesting, without herbicides or insecticides, and work the vines with the help of draft animals to minimize the impact of machinery.

The philosophy of the estate is based on the creation of a harmonious ecosystem between the land, the vines and the surrounding biodiversity, notably through the integration of lavender, olive trees and beehives in the plots.

The wines produced reflect the freshness, finesse and minerality of the Cacus terroirs, with a range including structured red Cahors wines made from Malbec and Merlot, as well as white wines and Vin de France wines expressing the identity of the local terroir.

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