From the volcanic soils of Viña Tarapacá, the Tarapacá Late Harvest presents itself as an exceptional wine. Benefiting from the influence of the Maipo River, its grapes are hand-picked in late May, when they reach a desired level of overripeness. This blend combines 70% Sauvignon Blanc, accompanied by Gewurztraminer, Chardonnay, and Viognier, to create a finely balanced wine, marrying freshness with aromatic richness.
How to enjoy this wine?
Cuvée Profile
Fresh | Fruity
Serving Recommendations
Serve between 10° and 12°
Aging Potential
5 to 10 years
Our Review of the Cuvée
Tarapaca
Viña Tarapacá is a historic Chilean winery founded in 1874 in the Maipo Valley and now part of the VSPT Wine Group, which cultivates a wide range of wines for international export. The estate is renowned for its classic wines from varietals such as Cabernet Sauvignon, Carménère, Sauvignon Blanc, and Chardonnay, combining viticultural tradition with modern expertise.
Located in one of Chile's most emblematic wine valleys, Tarapacá combines the Mediterranean climate of Maipo with viticultural and oenological techniques refined over time, producing balanced, aromatic, and accessible wines, while maintaining a high level of quality for international markets.
Viña Tarapacá wines are recognized both for their expression of Chilean terroir and their versatility in pairing with a variety of cuisines, reflecting the country's viticultural history since the 19th century.
