Domaine Naudin Ferrand

Hautes Côtes de Nuits 2024

Hautes-Côtes de Nuits | Red | 2024

Domaine Naudin Ferrand

Hautes Côtes de Nuits 2024

Hautes-Côtes De Nuits | Rouge | 2024

This Pinot Noir, sourced from a vineyard of exceptional quality, is the result of meticulous and innovative winemaking. Whole-cluster fermentation without sulfites, followed by aging in barrels that are 80% new, gives the wine a medium-intensity color and beautiful aromatic complexity. Unfiltered, it reveals an authentic character. For an optimal experience, it is recommended to stand the bottle upright two hours before serving and to serve in a large balloon glass.

Regular price 31,90€

Shipping

Within 24 hours

Packaging

Breakage protection

Returns

Within 14 days

Customer Service Response

Within 2 business hours

Country of Origin, France

Region, Burgundy

Appellation, Hautes-Côtes De Nuits

Grape variety(ies), Pinot Noir

Certification,

Sweetness,

Winemaking, Stainless steel tank aging

Soil type,

Alcohol content , %

Regular price 31,90€
Hautes Côtes de Nuits 2024
31,90 €

How to enjoy this wine?

Cuvée Profile

Powerful | Complex

Serving Recommendations

Serve at 14° to 16°C

Aging Potential

5 to 10 years

Our Review of the Cuvée

From the very first whiff, this wine captivates with an explosion of aromas: crisp cherry blends harmoniously with subtle notes of cilantro and old-fashioned rose. On the palate, the attack is both round and deep, with a beautiful balance between the robust oak and the dazzling fresh fruit. The full-bodied texture remains elegant, offering a pleasant and balanced tasting experience. To enhance your experience, pair it with refined dishes such as a rack of lamb or a venison steak, and serve it at room temperature between 15 and 16°C. Decanting it beforehand will reveal the full richness of its aromas.

Domaine Naudin Ferrand

Domaine Naudin Ferrand

Burgundy | France

In Pernand-Vergelesses, Domaine Naudin-Ferrand, managed by Claire Naudin, relies on precise parcel-by-parcel work for both Pinot Noir and Chardonnay. Viticultural decisions are carefully made with the objective of preserving soil balance and achieving optimal ripeness.

Vinification processes prioritize aromatic clarity and structural finesse. The wines gain depth without losing transparency, achieved through measured extractions and careful attention to maintaining the natural balance of the juices. Aging is conducted with restraint, contributing to persistence and stability rather than emphasizing volume or power.

The cuvées generally exhibit a delicate framework, supported by precise and contained fruit, revealing a subtle expression of the climats. The estate thus offers a sensitive and rigorous interpretation of Burgundy, founded on precision and clarity rather than overt demonstration.