This wine is a blend of Syrah and Grenache Noir, produced by Château de Gaure, led by Pierre Fabre, the heir to a line of winemakers spanning five generations. The grapes, carefully hand-sorted, ferment in concrete tanks to preserve the purity and authenticity of local flavors. A portion undergoes carbonic maceration, adding complexity, before aging in barrels for 12 months, designed to enrich the wine’s structure and flavors.
How to enjoy this wine?
Cuvée Profile
Powerful | Floral and spicy
Serving Recommendations
Serve at 16° to 18°
Aging Potential
5 to 10 years
Our Review of the Cuvée
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Château De Gaure
Château de Gaure is a winery located in the Languedoc region, near Rouffiac-d’Aude, where the vineyards benefit from a sunny Mediterranean climate and stony soils composed of a mix of schist and limestone.
The estate has been certified organic since 2008 and biodynamic since 2021, reflecting a commitment to environmentally friendly practices.
The wines produced—red, white, and rosé—are made from hand-harvested grapes and aged in wooden vats or barrels, reflecting the richness and complexity of the Languedoc terroir.
