This wine, made without added sulfites, comes from 45-year-old vines grown on clay-limestone soil. A blend of Grenache, Syrah, and Cinsault, it is produced using a semi-carbonic vinification process that enhances its freshness and fruitiness. The high planting density and yield limited to 35 hl/ha allow the grape varieties to express themselves fully, while ensuring great smoothness and a supple texture on the palate.
How to enjoy this wine?
Cuvée Profile
Round | Fruity
Serving Recommendations
Serve at 14° to 16°C
Aging Potential
2 to 5 years
Our Review of the Cuvée
Explore wines from the same estate
Domaine Duseigneur
Located in the heart of Châteauneuf-du-Pape village, Domaine Duseigneur boasts a long-standing family history and a vineyard spanning approximately thirty hectares. The parcels, predominantly planted with Grenache, feature vines ranging from 50 to over 100 years old, distributed across several Southern Rhône appellations.
The estate has been managed biodynamically since 2002 and is a member of Biodyvin. This approach is based on meticulous work with the soils, vines, and natural balances, aiming to preserve the vineyard's vitality and the distinctiveness of its terroirs. Grenache holds a central position in the varietal composition, cultivated with a focus on purity and precision of expression.
Vinification processes are designed to faithfully reflect the characteristics of the terroirs, employing measured extractions and aging regimens tailored to the desired profiles. The wines prioritize balance and depth over power, allowing time to play its role in their development. ... Read more
