Domaine des Ronces distinguishes itself through its organic and biodynamic farming practices, guaranteeing respect for the vines and the environment. This single-varietal Savagnin wine is cultivated on Triassic blue marl soils, fully revealing the Jura terroir. Vinification in 750-liter Tava amphorae, followed by six months of aging, brings a particular complexity to this wine while preserving the purity of the fruit and the authenticity of the grape variety.
How to appreciate this wine?
Food and wine pairing tips
Service tips
Serve at 12° to 14°
Guarding potential
5 to 10 years
Our opinion on the vintage
Discover the wines from the same estate
Domaine des Ronces
Les Ronces cultivates Savagnin and Chardonnay using biodynamic methods that enhance the natural tension of the Jura terroir. The white wines display a broad yet structured texture, balanced by fine acidity, and aging under a veil of yeast or topped up brings out two complementary facets of the terroir. The reds, more understated, exhibit a lovely savoriness. A precise and patient estate that accurately interprets the Jura soils.
