Raphaël Marchel, Daniel, and Catherine Hirsinger have merged their 20-hectare biodynamic estates to craft authentic and convivial wines that highlight their terroir. Their natural approach captures the living essence in each bottle, yielding straightforward, well-structured, and delightful wines. A strong identity, coupled with a beautiful citrusy fruit vibrancy, attests to their expertise and their passion for sharing within the viticultural world.
How to enjoy this wine?
Cuvée Profile
Light | Mineral
Serving Recommendations
Serve at 8° to 10°C
Aging Potential
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Our Review of the Cuvée
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Domaine de l'Envol
Domaine de l'Envol primarily represents the symbiosis of two estates and multiple human stories. On one side, the family vineyard of Bernard, Manuela, Daniel, and Catherine Hirsinger; on the other, Maison Jean Freudenreich, passionately managed by Raphaël Marchal. Both pioneers in bottled wine sales, they decided to unite in 2016 to form a single estate, faithful to their common values. First, authenticity, with vines cultivated biodynamically, free from chemical products, respecting the living environment. Second, conviviality, by pooling their expertise, experiences, and vision for wine. Here, the objective is simple: to bottle living grapes using natural methods and without artifice, thereby preserving the integrity of the grape variety. They appreciate straightforward, well-structured, and delightful wines, characterized by their flavor and substance. What also deeply motivates them is mutual support and ... Read more
