Domaine GRIVOT-GOISOT, located in Burgundy, stands out for its rare Sauvignon from Saint-Bris-le-Vineux. With a surface area of 26 hectares, it offers prestigious appellations such as Chablis and Chablis Premier Cru. Thanks to modern winemaking and sustainable viticulture, this family estate perpetuates a tradition of quality. The high-end Aligoté wine reveals a floral and fruity nose, a structured palate, and a tangy, gourmet finish. A reliable choice, rated 90/100 by Gilbert et Gaillard, and awarded a Gold Medal.
How to enjoy this wine?
Cuvée Profile
Light | Mineral
Serving Recommendations
Serve at 8° to 10°C
Aging Potential
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Our Review of the Cuvée
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Domaine Grivot-Goisot
Located in Saint-Bris-le-Vineux, at the heart of the Auxerrois vineyard, Domaine Grivot-Goisot is rooted in an ancient viticultural history, documented in this region since the 15th century. The estate, as it stands today, truly took shape after World War II, subsequently being passed down through generations of the Goisot family. In 2020, Anaëlle Goisot and René Grivot took over the family operation, ensuring its continued legacy.
The vineyard spans approximately 26 hectares, distributed across several iconic appellations in northern Burgundy: Saint-Bris, Chablis, Chablis Premier Cru, Bourgogne Côte d’Auxerre, and Bourgogne Aligoté. Saint-Bris represents a regional anomaly, being the sole Burgundian appellation that permits Sauvignon cultivation, grown here on Kimmeridgian limestone soils, similar to those found in Chablis.
Vineyard management is based on sustainable viticulture, with particular attention paid to soil preservation and yield management ... Read more
