The grapes for Tarapacá Late Harvest are carefully selected from vineyards located in Isla de Maipo. Hand-harvested at the end of the season when they are overripe, these grapes benefit from the influence of the Maipo River. The blend harmoniously combines Sauvignon Blanc, Gewurztraminer, Chardonnay, and Viognier. An optimal drip irrigation system and rich terroir create an ideal environment for growing wines full of character.
How to enjoy this wine?
Cuvée Profile
Round | Floral
Serving Recommendations
Serve between 10° and 12°
Aging Potential
Drink now
Our Review of the Cuvée
Tarapaca
Viña Tarapacá is a historic Chilean winery founded in 1874 in the Maipo Valley and now part of the VSPT Wine Group, which cultivates a wide range of wines for international export. The estate is renowned for its classic wines from varietals such as Cabernet Sauvignon, Carménère, Sauvignon Blanc, and Chardonnay, combining viticultural tradition with modern expertise.
Located in one of Chile's most emblematic wine valleys, Tarapacá combines the Mediterranean climate of Maipo with viticultural and oenological techniques refined over time, producing balanced, aromatic, and accessible wines, while maintaining a high level of quality for international markets.
Viña Tarapacá wines are recognized both for their expression of Chilean terroir and their versatility in pairing with a variety of cuisines, reflecting the country's viticultural history since the 19th century.
