Domaine de Cardon

Folch 2023

Burgundy | Red | 2023

Domaine de Cardon

Folch 2023

Bourgogne | Rouge | 2023

Domaine de Cardon, founded in 2013 by Thierry Bied, Pierre Pouguet, and Frédérique de Cardon in the Côte Chalonnaise, has quickly established itself among the greats, recently winning silver and gold medals. Cultivating Burgundian grape varieties such as Pinot Noir and Chardonnay on clay-limestone soils in Mercurey, this historic estate offers authentic and well-balanced terroir wines. A modern revival of a centuries-old family tradition—one to discover without delay.

Regular Price 11.85€

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Within 24 hours

Packaging

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Returns

Within 14 days

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Within 2 business hours

Country of Origin, France

Region, Burgundy

Appellation, Burgundy

Grape variety(ies), Pinot Noir

Certification, High Environmental Value and Terra Vitis

Sweetness Level, Dry

Vinification,

Soil Type, Clay-limestone

Alcohol content, 13.0%

Regular Price 11.85€
Folch 2023
11,85 €

How to enjoy this wine?

Cuvée Profile

Round | Spicy

Serving Recommendations

Serve at 14° to 16°C

Aging Potential

2 to 5 years

Our Review of the Cuvée

This wine has a light ruby color and reveals aromas of red berries on the nose. On the palate, it is supple from the first sip, offering a pleasant texture. Perfect with grilled meats, poultry, red meats, and even desserts, it can be enjoyed now but has good aging potential of 3 to 5 years.

Domaine de Cardon

Domaine de Cardon

South-West | France

Located in Mercurey, about thirty kilometers from Beaune, Domaine de Cardon has a long history that has been revitalized since 2013. Today, the estate is run by a group of enthusiasts who sought to breathe new life into the Cardon family’s vineyards, drawing on a deep understanding of the terroirs of the Côte Chalonnaise.

The vineyard covers approximately 15 hectares, located primarily within the Mercurey and Mercurey Premier Cru appellations, and features a typical Burgundian blend of grape varieties: Pinot Noir, Chardonnay, and Aligoté. The plots are mainly planted on clay-limestone soils, characteristic of the region, which promote well-structured balance and a clear expression of the grape varieties. The estate also cultivates Gamay on granitic soils in the Chiroubles area, offering a complementary perspective on the vineyard.

The vineyard is managed with a meticulous, plot-by-plot approach, with particular attention paid to the ripeness of the grapes and ... Read more