Domaine de Cabrol

Red Notes 2021

Vin de France | Red | 2021

Domaine de Cabrol

Red Notes 2021

Vin de France | Rouge | 2021

Located at the crossroads of Atlantic and Mediterranean climates, Cabardès offers a unique terroir for grape varieties such as Cabernet Sauvignon, Syrah, and Grenache, grown on clay-limestone slopes. The "Red Notes" wine celebrates red fruits and vitality with a blend of old Languedoc vines such as Aramon, Carignan, Cinsault, Syrah, Cabernet Sauvignon grown at high altitudes and harvested at peak ripeness.

Regular Price €9.20

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Country of Origin, France

Region, Languedoc

Appellation, Vin de France

Grape varieties: Aramon, Carignan, Cinsault, Syrah, and Cabernet Sauvignon

Certification,

Sweetness,

Vinification, Aging in concrete vats

Soil type, Limestone

Alcohol Content , 13.5%

Regular Price €9.20
Red Notes 2021
9,20 €

How to enjoy this wine?

Cuvée Profile

Round | Fruity and spicy

Serving Recommendations

Serve at 16° to 18°

Aging Potential

1 to 2 years

Our Review of the Cuvée

Red Notes greets you with a translucent purple hue. On the nose, subtle and complex aromas of candied cherry, damson plum, and sweet spices intertwine with floral notes of potpourri. On the palate, the attack is round and full-bodied, revealing a silky texture where ripe fruit meets a noble stone fruit bitterness, reminiscent of cocoa and orange peel. The finish is intense and vibrant, leaving a lingering and invigorating impression, marked by this refined bitterness that echoes the aromas perceived on the nose.

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Domaine de Cabrol

Languedoc | France

Cabardès draws on the interplay between Atlantic and Mediterranean influences, and the Cabrol estate has been exploring this fusion for decades. Cabernet, Syrah, and Grenache grow side by side here, producing bright, lively wines with delicate tannins. The winemaking process prioritizes fine-grained texture, avoiding heavy extraction, and allows the limestone terroir to shine through clearly. The result is an ethereal, almost graphic balance, enhanced by subtle aging. Cabrol has long demonstrated that this still relatively unknown appellation possesses a true uniqueness.