Château de Prémeaux

Côtes de Nuits Villages 2022

Hautes-Côtes De Nuits | Red | 2022

Arnaud Pelletier, a passionate Burgundy winemaker, offers organic wines of great finesse and complexity. With 15 hectares of vines between Dijon and Beaune, he carries on the family tradition spanning five generations. His single-varietal wines—Chardonnay, Aligoté, and Pinot Noir—produced using organic farming methods, reveal the full expertise and authenticity of his terroir. A wonderful discovery for lovers of great Burgundy, to be enjoyed now or treasured for later.

Regular price 29,00€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Paiement

100% sécurisé

Country of origin, France

Region , Bourgogne

Appellation, Hautes-Côtes De Nuits

Grape variety(s), Pinot Noir

Certification, Organic

Sweetness, Dry

Winemaking,

Soil Type , Clay-limestone

Alcohol content, 13.0 %

Regular price 29,00€
Côtes de Nuits Villages 2022
29,00 €

How to appreciate this wine?

Food and wine pairing tips
  • Viandes blanches
Service tips

Serve at 14° to 16°

Guarding potential

5 to 10 years

Our opinion on the vintage

This wine boasts a striking deep garnet color. On the nose, it reveals a complex aroma with notes of large black fruits such as blackcurrant and blackberry, as well as terroir aromas that awaken the senses. On the palate, its remarkable length and robust structure offer a rich and balanced tasting experience. Perfect for pairing with hearty meat dishes such as game or meats in sauce, it will also beautifully complement a selection of melted cheeses.

Château de Prémeaux

Château de Prémeaux

Bourgogne | France

Located between Dijon and Beaune, Château de Prémeaux is part of the Burgundy Grand Cru Wine Route. The estate is currently run by Arnaud Pelletier, representing the fifth generation of a winemaking family established in the area since the 19th century.

The vineyard covers approximately 15 hectares, cultivated using organic farming methods. The plots are primarily planted with Burgundy's emblematic grape varieties: Chardonnay and Aligoté for the whites, and Pinot Noir for the reds. Vineyard work is based on practices that respect the soil and the vines, with controlled yields and particular attention paid to grape ripeness.

In the cellar, winemaking is carried out without the addition of yeasts or enzymes, in a quest for purity and clarity. The wines are primarily single-varietal, with measured extractions and precise aging, in order to preserve the expression of the fruit and the identity of the terroir. The goal is to produce ... Lire plus

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