Domaine GRIVOT-GOISOT, located in Burgundy, offers exceptional wines from a unique terroir in Saint-Bris-le-Vineux. With prestigious appellations such as Chablis and Saint-Bris, the GOISOT family perpetuates a centuries-old winemaking tradition. Thanks to sustainable viticulture and modern winemaking techniques, their wines express a crisp nose of red fruit and a fresh, luscious palate, recognized with a Gold Medal. A pure pleasure to be enjoyed in all its simplicity.
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Domaine Grivot-Goisot
Located in Saint-Bris-le-Vineux, in the heart of the Auxerrois wine region, Domaine Grivot-Goisot is steeped in a long winemaking history, documented as early as the 15th century in this area. The estate, as it exists today, truly took shape after the Second World War, before being passed down through generations of the Goisot family. In 2020, Anaëlle Goisot and René Grivot took over the family business and ensure its continued success.
The vineyard covers approximately 26 hectares, spread across several emblematic appellations of northern Burgundy: Saint-Bris, Chablis, Chablis Premier Cru, Bourgogne Côte d'Auxerre, and Bourgogne Aligoté. Saint-Bris is a regional anomaly, as it is the only Burgundy appellation that allows Sauvignon Blanc, cultivated here on Kimmeridgian limestone soils similar to those of Chablis.
Vineyard management is based on sustainable viticulture, with particular attention paid to soil preservation, yield management, and grape ripeness. Cultivation practices aim to respect the ... Lire plus
