Domaine De L'Enclos

Chablis Grand Cru Vaudésir 2023

Chablis 1er Cru | White | 2023

Domaine de l'Enclos embodies the essence of Chablis with its rigorous and respectful approach to nature. The vines, cultivated organically or in organic conversion, benefit from meticulous practices that enhance each grape. Housed in a modern gravity-flow winery, the estate relies on gravity-flow vinification to preserve the purity of the fruit. This results in a wine whose complexity and length on the palate magnify the notes of ripe fruit, ideal for cellaring.

Regular price 78,70€

Delivery

4 to 5 business days

Free delivery

From €250 purchase

Returns possible

Within 14 days

Paiement

100% sécurisé

Country of origin, France

Region , Bourgogne

Appellation, Chablis 1er Cru

Grape variety(s), Chardonnay

Certification, Organic

Sweetness,

Winemaking, Aged in stainless steel tanks

Soil Type , Marnes

Alcohol content, 13.0 %

Regular price 78,70€
Chablis Grand Cru Vaudésir 2023
78,70 €

How to appreciate this wine?

Food and wine pairing tips
  • Poissons et fruits de mer
Service tips

Serve at 12° to 14°

Guarding potential

5 to 10 years

Our opinion on the vintage

When you pour this Chablis Grand Cru Vaudésir, the first aromas emerge with elegance, revealing a delicate dance of ripe fruit. On the palate, a silky texture welcomes your taste buds, precisely unfolding a complex and persistent array of flavors. The finesse of this wine lies in its ability to combine intensity and subtlety. The length on the palate leaves a memorable impression, promising an even more refined evolution after a few years of cellaring. A captivating tasting experience for lovers of fine wines.

Illustration par défaut pour la collection Domaine De L'Enclos

Domaine De L'Enclos

Bourgogne | France

The Robelin brothers approach Chablis with a modern, rustic sensibility, focused on soil health and the impact of organic farming. Their wines offer a perfect ripeness, never excessive, with the taut structure characteristic of Chardonnay grown on Kimmeridgian marl. Long fermentations and aging in large oak casks result in fine, lightweight textures that gradually open up to notes of ripe citrus and damp chalk. The single-vineyard wines display an even more structured expression, highlighting the limestone ridges of the Enclos.

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