Domaine des Gravennes, located in the heart of Drôme Provençale, offers organic wines crafted from typical Rhône Valley grape varieties, planted on sandy soils that impart finesse and freshness to white wines, and structure to red wines, managed by a fourth generation of winemakers, Luc and Rémi, who uphold a tradition combining respect for the terroir, conviviality, and a pursuit of balance and elegance, making their Côtes du Rhône white an essential offering for 20 years.
How to enjoy this wine?
Cuvée Profile
Round | Floral and Fruity
Serving Recommendations
Serve at 8° to 10°C
Aging Potential
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Our Review of the Cuvée
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Domaine des Gravennes
In the heart of the Drôme Provençale, beneath the watchful eye of the Château de Suze-la-Rousse, the Domaine des Gravennes is a story of brotherhood and a return to one’s roots. Luc, who has returned from winemaking experiences around the world, and Rémi, a former Parisian engineer turned winemaker, have taken over the family estate together. Now in their fourth generation at the helm, they share simple values: protecting the terroir, a spirit of camaraderie, and a constant quest for balance.
Across 30 hectares of organic vineyards, Grenache, Syrah, and Mourvèdre thrive on alluvial, sandy, and stony soils—a terroir known as “Gravennes,” derived from the Gallic term for “stony place.” An interesting fact: Benjamin, the youngest of the family, is the only one to have a wine named after him. These are timeless wines, executed to perfection.
