Vignobles Dubois

P’tit Ferret 2025

Vin De Pays De L’Atlantique | Pink | 2025

Vignobles Dubois

P’tit Ferret 2025

Vin De Pays De L’Atlantique | Pink | 2025

Château Bozelle, a family estate on the Right Bank of the Dordogne, passionately cultivates Merlot, Cabernet Sauvignon, and Cabernet Franc on clay and limestone soils. Xavier Dubois, a winemaker since 1998, is modernizing and expanding the estate, prioritizing quality and sustainability. Discover balanced and elegant Bordeaux wines, bearing the 'Independent Winemaker' label, perfect for wine lovers seeking authenticity and character. Enjoy without moderation!

Regular price 8,40€

Shipping

Within 24 hours

Packaging

Anti-breakage

Returns

Within 14 days

Customer service response

Within 2 business hours

Country of origin, France

Region , Bordeaux

Appellation, Vin De Pays De L’Atlantique

Grape variety(s), Merlot and Cabernet Franc

Certification, High Environmental Value

Sweetness, Dry

Winemaking,

Soil Type , Clay-limestone

Alcohol content, 12.0 %

Regular price 8,40€
P’tit Ferret 2025
8,40 €

How to appreciate this wine?

Food and wine pairing tips
  • Cuisine végétarienne
Service tips

Serve at 10° to 12°

Guarding potential

To drink

Our opinion on the vintage

This Bordeaux rosé boasts a very pale color and reveals enticing aromas of English sweets and peach. On the palate, its lightness is enhanced by a subtle mineral touch that brings freshness and vibrancy. Perfect to accompany grilled meats at your summer barbecues, this delightful wine evokes sunshine and convivial moments with friends. Enjoy it now to fully appreciate its sun-kissed charm.

Vignobles Dubois

Vignobles Dubois

Bordeaux | France

Winegrowers in Bordeaux for four generations, Vignobles Dubois are located on the Right Bank, in the Bordeaux, Bordeaux Rosé, Lalande-de-Pomerol, Pomerol, and Saint-Émilion Grand Cru appellations. The family estate is situated on the banks of the Dordogne River, on clay-limestone soils known as "Amoureux" (Lovers). Since 1998, Xavier Dubois has been at the helm of the estate, continuing the work of previous generations while modernizing the production facilities. The vineyard covers 18 hectares, planted with Merlot, Cabernet Sauvignon, and Cabernet Franc. The estate has held the Independent Winegrower label since the late 1980s. A restructuring is currently underway, involving uprooting and replanting with higher-quality rootstocks. The estate has also updated its packaging and created a tasting room to better serve its customers. With a focus on sustainable development, Xavier Dubois is interested in reasoned and organic practices and has trained in conversion to organic farming.