Domaine de Perreau

Initiale G Red 2023

Bergerac | Red | 2023

Domaine de Perreau

Initiale G Rouge 2023

Bergerac | Rouge | 2023

Domaine de Perreau, led by Gaëlle Reynou-Gravier since 2013, cultivates 20 hectares of vineyards in Saint-Michel-de-Montaigne, producing quality wines under the AOC Bergerac, Côtes de Montravel, and Montravel designations, as well as an IGP Vin du Périgord. Committed to sustainable viticulture under the Terra Vitis program, the estate also offers a family-friendly wine tourism experience featuring an educational trail through the vineyards and a tasting at the end. This smooth, fruity wine is perfect for sharing with friends alongside a platter of cold cuts.

Regular price €7.90

Shipping

Within 24 hours

Packaging

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Returns

Within 14 days

Customer Service Response

Within 2 business hours

Country of Origin, France

Region, Southwest

Appellation, Bergerac

Grape varieties: Merlot, Malbec/Côt (Loire)/Auxerrois (Cahors), Cabernet Sauvignon, and Cabernet Franc

Certification, Organic

Sweetness Level, Dry

Vinification,

Soil Type, Clay-limestone

Alcohol content, 13.0%

Regular price €7.90
Initiale G Red 2023
7,90 €

How to enjoy this wine?

Cuvée Profile

Round | Fruity and spicy

Serving Recommendations

Serve at 14° to 16°C

Aging Potential

Drink now

Our Review of the Cuvée

This red wine boasts a beautiful ruby color and an intense nose of raspberry and blackcurrant. On the palate, the attack is smooth thanks to its silky tannins, offering a pleasant texture. Perfect for pairing with roast goose or lamb chops, this wine will subtly delight your palate. Enjoy it now or age it for up to 5 years; it’s best served at a temperature between 18 and 19°C.

Domaine de Perreau

Domaine de Perreau

Loire | France

Located in Saint-Michel-de-Montaigne, on the hillsides overlooking the Dordogne Valley, the Domaine de Perreau is now run by Gaëlle Reynou-Gravier, who took over the family estate in 2013. She represents a new generation at the helm of an estate that has been passed down through several generations.

The vineyard covers approximately 20 hectares, spread across south-facing slopes that promote gradual ripening of the grapes. The estate is committed to sustainable viticulture, holding Terra Vitis certification, which aims to balance respect for the soil and the vines with consistent quality. Cultivation practices seek to preserve the vineyard’s balance while highlighting local characteristics.

Domaine de Perreau produces several wines from the Southwest, including Bergerac, Côtes de Montravel, and Montravel, as well as a wine with the Périgord IGP designation. The wines are crafted with the aim of faithfully reflecting the terroirs of this transitional zone between Bordeaux and Périgord, with a focus on aromatic precision ... Read more