How should this wine be enjoyed?
Wine Profile
Lightweight | Mineral
Serving Suggestions
Serve at 16° to 18°
Aging potential
2 to 5 years
Our take on this vintage
Verdier-Logel
Perched high in the Forez hills, Verdier-Logel focuses on Gamay grown on basalt. This yields lively, slightly peppery reds that are incredibly easy to drink. Some aged wines offer a longer finish without adding weight. A frank, direct, and very pure style.