This wine is a harmonious blend of Carignan and Syrah, sourced from vines that are over 50 and 30 years old, respectively. Grown on schist soils, the grapes are harvested by hand, ensuring meticulous selection. The blending of the two grape varieties before fermentation results in a wine that is both supple and structured, fermented and then aged in tanks to preserve all its freshness and character. A revelation for lovers of fine wines.
How should this wine be enjoyed?
Wine Profile
Full-bodied | Fruity and spicy
Serving Suggestions
Serve at 16° to 18°
Aging potential
5 to 10 years
Our take on this vintage
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Jeff Carrel | The Store
Jeff Carrel is one of those figures in the wine world who is hard to pigeonhole. A former consulting oenologist turned wine merchant and winemaker, he works with winemakers in the Languedoc, Roussillon, and the Southwest to create accessible, authentic wines that are often exceptionally well-made for their price.
His approach focuses above all on fruit, balance, and drinking pleasure. No unnecessary frills: Jeff Carrel’s wines aim to remain rich, easy to drink, and true to their terroir. Some of his vintages have become true must-haves for lovers of Southern wines, thanks to their consistency and excellent value for money.
Rich reds, fresh and aromatic whites, more ambitious vintages, or everyday wines: this collection captures the essence of Jeff Carrel’s world, featuring wines that appeal to both curious wine lovers and enthusiasts seeking delightful discoveries.
