The Cauhapé estate, located in the heart of the Jurançon region, passionately cultivates Gros Manseng and Petit Manseng grapes to produce dry white wines with rich aromas and sweet wines evoking candied fruit and honey. An exceptional terroir, traditional methods, and a constant pursuit of quality make Cauhapé a must-try within the appellation. A must-discover for lovers of original wines full of character.
How to enjoy this wine?
Cuvée Profile
Round | Mineral
Serving Recommendations
Serve at 8° to 10°C
Aging Potential
2 to 5 years
Our Review of the Cuvée
Explore wines from the same estate
Domaine Cauhapé
Founded in 1976 in the heart of Jurançon, Domaine Cauhapé now spans 45 hectares of southeast-facing hillsides, nestled between the Pyrenees and the Atlantic. A self-taught winemaker, Henri Ramonteu has built the estate vintage after vintage, prioritizing a deep connection with nature and the pursuit of optimal ripeness. The vineyard is planted on soils composed of a mix of clay, silica, and pebbles, perfectly suited to the appellation’s iconic grape varieties. Gros Manseng is primarily used for dry wines, renowned for their freshness and aromatic richness, while Petit Manseng is harvested in successive passes to produce great sweet wines. For the past 10 years, the estate has been planting and reviving forgotten grape varieties such as Courbu, Camaralet, and Lauzet to expand its range of dry wines. Jurançon’s history has been built on sweet wines, and the new challenge is to use these high-potential grape varieties to create great wines and ... Read more
