This wine is the result of an authentic approach, with no added sulfites. It is produced through natural fermentation, reflecting a commitment to traditional methods. Grown on mixed soils of schist alterite and shell-rich falun, this unfiltered wine is aged for six months in oak barrels, ensuring a pure and unique expression of its terroir.
How to enjoy this wine?
Cuvée Profile
Light | Mineral
Serving Recommendations
Serve between 10° and 12°
Aging Potential
5 to 10 years
Our Review of the Cuvée
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Domaine Les Grandes Vignes
In Anjou, the Vaillant family has been managing Domaine Les Grandes Vignes biodynamically for many years. The vineyard is primarily planted with Chenin and Cabernet Franc, emblematic grape varieties of the region, cultivated with constant attention to soil balance and vine vitality.
The parcels located around Thouarcé exhibit diverse profiles, which the estate interprets through precise vinification techniques, sometimes conducted without added sulfur. The white wines develop a natural texture and measured tension, where the fruit maintains a restrained and clear expression. The red wines favor supple structures and a smooth mouthfeel, resulting from controlled extractions.
The aging processes are conducted with restraint, with the aim of preserving the direct expression of the terroir and the clarity of the profiles. The estate's entire approach is characterized by great consistency, offering wines true to their origin and consistent in their expression over time
