The Cattin family, proudly rooted in Alsatian tradition since 1720, offers special vintages (organic, single-vineyard, and long-aged) that showcase the region’s art of living. With the opening of the Belvédère Cattin, a unique winery in Alsace featuring a panoramic wine bar, high-quality wine tourism takes center stage. Combined with a magnificent vineyard, the 100% Vegan range is the latest triumph for this passionate family.
How to enjoy this wine?
Cuvée Profile
Light | Mineral
Serving Recommendations
Serve at 8° to 10°C
Aging Potential
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Our Review of the Cuvée
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Joseph Cattin
Based in Alsace, Maison Joseph Cattin is a family-owned estate with a winemaking history dating back to 1720. For more than three centuries, each generation has contributed to the estate’s growth, drawing on a deep understanding of the Alsatian terroirs and a continuous transmission of expertise.
The vineyard was gradually established and organized around the region’s main grape varieties. From the early 20th century onward, Joseph Cattin, a prominent figure in the family, distinguished himself through an approach that focused on the connection between the vineyard and its environment, recognized at the time by the award of a “model vineyard” certification. This focus on the terroir remains a guiding principle of the estate’s work to this day.
Currently led by Anaïs Cattin and Jacques Cattin, the winery produces a range of wines that showcase the diverse character of Alsace, including wines made using organic methods, selections from specific terroirs, and certain vintages intended for ... Read more
