Franck Peillot

Mondeuse du Bugey 2022

Bugey | Red | 2022

Franck Peillot

Mondeuse du Bugey 2022

Bugey | Red | 2022

This wine is distinguished by its authentic winemaking process, respecting the unique character of the Mondeuse grape. Hand-harvested in Montagnieu, the grapes undergo whole-cluster fermentation followed by maceration in open vats to fully express their aromas. Far from traditional oak aging, Maison Peillot prefers stainless steel tanks, revealing a luscious texture with irresistible fruit and a firm yet balanced tannic structure. Ideal for lovers of rustic wines, this Mondeuse is synonymous with finesse and aromatic freshness.

Regular price 16,90€

Shipping

Within 24 hours

Packaging

Anti-breakage

Returns

Within 14 days

Customer service response

Within 2 business hours

Country of origin, France

Region , Bugey

Appellation, Bugey

Grape variety(s), Mondeuse

Certification, Organic

Sweetness,

Winemaking, Aged in stainless steel tanks

Soil Type , Clay-limestone

Alcohol content, 12.5 %

Regular price 16,90€
Mondeuse du Bugey 2022
16,90 €

How to appreciate this wine?

Food and wine pairing tips
  • Fromages
Service tips

Serve at 16° to 18°

Guarding potential

2 to 5 years

Our opinion on the vintage

The first thing you notice is the deep purple robe, almost mystical in its translucency. On the nose, black fruits like blackberry and blueberry play hide-and-seek with more discreet notes of spice and violet. On the palate, this unfolds with exquisite tension: the structure is as ethereal as it is refined, allowing a delicately pulpy texture to glide across the palate. The finish is a veritable explosion of spice and fruit, with a chalky chewiness that invites an immediate return. The Mondeuse grape variety thus displays all its rusticity, heightened by this fruity vivacity.

Illustration par défaut pour la collection Franck Peillot

Franck Peillot

Loire | France

At the foot of Montagnieu, Peillot explores Altesse and Mondeuse with admirable precision. The whites, taut yet never austere, develop notes of ripe citrus and warm stone. The estate's sparkling wines, produced using the traditional method, offer a remarkable finesse of bubbles and surprising energy for the region. The reds, though less frequent, display a straightforward, slightly spicy character. This estate showcases the still underestimated potential of Bugey.